Important Shipping Notice: Due to the ongoing Canada Post strike, delivery times may be longer than usual. Where possible, we’ll use alternative shipping methods to help get your order to you sooner. We appreciate your patience and understanding as your order makes its way to you.

A note to US-based customers: All Lit Up is pausing print orders to the USA until further notice. Read more

About The Author

Lenore Newman

Lenore Newman is the Canada Research Chair in Food Security and the Environment at the University of the Fraser Valley. She is the author of the acclaimed Speaking in Cod Tongues: A Canadian Culinary Journey and the award-winning Lost Feast: Culinary Extinction and the Future of Food. She divides her time between Vancouver and Roberts Creek, BC.

Evan D.G. Fraser is the Director of the Arrell Food Institute at the University of Guelph. He is the author of Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World and Empires of Food: Feast, Famine, and the Rise and Fall of Civilizations. He lives in Guelph, ON, with his wife and three children.

Books by Lenore Newman