Test Kitchen: French Apple Cake

October 9, 2020

We're back in the kitchen again with a new dessert recipe, thanks to our pals at Book*hug Press! This time we're getting fall cozy with a tasty French apple cake, inspired by the traditional French Apple Cake from a sweet moment in Anne Cathrine Bomann's charming novel Agatha, translated by Caroline Waight. Scroll on for the recipe to make your own (foolproof) apple cake for Thanksgiving or just because! 

See more details below

header_new_TestKitchen

 

 

 

 

This French Apple Cake gave us all the peels — it's a tasty, not-too-sweet cake that's perfect for getting fall cozy with a feel-good book like Agatha!

agathacake

 

 

 

The recipe

 

AgathaRecipeCard R1

 

AgathaRecipeCard back

 

Pair your apple cake with a hot tea and an excerpt from Agatha (clicking will begin a download of the PDF), and don't forget to check out  the book, too.

 

 

 

* * *

Thanks to Hazel at Book*hug Press for sharing this tasty recipe with us!

And for more Test Kitchen,  click here.

 

 


Discuss


comments powered by Disqus